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  3. The oldest written #hummus recipe in the world is 776 years old...

The oldest written #hummus recipe in the world is 776 years old...

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  • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

    The oldest written #hummus recipe in the world is 776 years old...

    It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

    The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

    @histories_arch #globalmuseum #recipes

    regendans@todon.euR This user is from outside of this forum
    regendans@todon.euR This user is from outside of this forum
    regendans@todon.eu
    wrote last edited by
    #5

    Looks gorgeous. 🤩

    grb090423@mastodon.socialG 1 Reply Last reply
    0
    • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

      The oldest written #hummus recipe in the world is 776 years old...

      It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

      The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

      @histories_arch #globalmuseum #recipes

      dgun8@social.vivaldi.netD This user is from outside of this forum
      dgun8@social.vivaldi.netD This user is from outside of this forum
      dgun8@social.vivaldi.net
      wrote last edited by
      #6

      @globalmuseum

      Time tested goodness. #yum

      1 Reply Last reply
      0
      • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

        The oldest written #hummus recipe in the world is 776 years old...

        It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

        The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

        @histories_arch #globalmuseum #recipes

        megatronicthronbanks@mastodon.socialM This user is from outside of this forum
        megatronicthronbanks@mastodon.socialM This user is from outside of this forum
        megatronicthronbanks@mastodon.social
        wrote last edited by
        #7

        @globalmuseum I don't even like Hummus but this is still interesting. Maybe I need better Hummus.

        1 Reply Last reply
        0
        • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

          The oldest written #hummus recipe in the world is 776 years old...

          It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

          The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

          @histories_arch #globalmuseum #recipes

          robo105@mastodon.socialR This user is from outside of this forum
          robo105@mastodon.socialR This user is from outside of this forum
          robo105@mastodon.social
          wrote last edited by
          #8

          @globalmuseum It has not changed because why change perfection

          Q 1 Reply Last reply
          0
          • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

            The oldest written #hummus recipe in the world is 776 years old...

            It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

            The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

            @histories_arch #globalmuseum #recipes

            donchacale@mastodon.socialD This user is from outside of this forum
            donchacale@mastodon.socialD This user is from outside of this forum
            donchacale@mastodon.social
            wrote last edited by
            #9

            @globalmuseum
            more than 3x as old as the nazi north american states

            1 Reply Last reply
            0
            • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

              The oldest written #hummus recipe in the world is 776 years old...

              It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

              The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

              @histories_arch #globalmuseum #recipes

              muzicofiel@mastodon.nlM This user is from outside of this forum
              muzicofiel@mastodon.nlM This user is from outside of this forum
              muzicofiel@mastodon.nl
              wrote last edited by
              #10

              Tip voor @suzanneterhuurne

              1 Reply Last reply
              0
              • robo105@mastodon.socialR robo105@mastodon.social

                @globalmuseum It has not changed because why change perfection

                Q This user is from outside of this forum
                Q This user is from outside of this forum
                que@mastodon.au
                wrote last edited by
                #11

                @Robo105 @globalmuseum with lots of lemon

                robo105@mastodon.socialR 1 Reply Last reply
                0
                • regendans@todon.euR regendans@todon.eu

                  Looks gorgeous. 🤩

                  grb090423@mastodon.socialG This user is from outside of this forum
                  grb090423@mastodon.socialG This user is from outside of this forum
                  grb090423@mastodon.social
                  wrote last edited by
                  #12

                  @regendans

                  Yes!

                  😋😋😋

                  1 Reply Last reply
                  0
                  • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

                    What has changed is the garnish. After the hummus is spread flat on a wide plate, the 1250 CE manuscript says to drizzle it with sweet olive oil, scatter chopped parsley and pistachios across the top, dust it with Ceylon cinnamon, and finish with crushed rose buds.

                    The manuscript also notes that the dish will look quite nice if you arrange whole chickpeas on top. A medieval Syrian historian giving you plating advice.

                    shaulaevans@zirk.usS This user is from outside of this forum
                    shaulaevans@zirk.usS This user is from outside of this forum
                    shaulaevans@zirk.us
                    wrote last edited by
                    #13

                    @globalmuseum I happen to have Ceylon cinnamon on hand. I will get some pistachios and try following this excellent plating advice next time I have hummus!

                    1 Reply Last reply
                    0
                    • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

                      What has changed is the garnish. After the hummus is spread flat on a wide plate, the 1250 CE manuscript says to drizzle it with sweet olive oil, scatter chopped parsley and pistachios across the top, dust it with Ceylon cinnamon, and finish with crushed rose buds.

                      The manuscript also notes that the dish will look quite nice if you arrange whole chickpeas on top. A medieval Syrian historian giving you plating advice.

                      lipow@norden.socialL This user is from outside of this forum
                      lipow@norden.socialL This user is from outside of this forum
                      lipow@norden.social
                      wrote last edited by
                      #14

                      @globalmuseum Now I am hummgry, and I want that version with the pistachois and rose buds, and I will make that soon ...

                      1 Reply Last reply
                      0
                      • quite@mstdn.socialQ This user is from outside of this forum
                        quite@mstdn.socialQ This user is from outside of this forum
                        quite@mstdn.social
                        wrote last edited by
                        #15

                        @hanscees @globalmuseum eh no? that strait is not named after that historian

                        1 Reply Last reply
                        0
                        • Q que@mastodon.au

                          @Robo105 @globalmuseum with lots of lemon

                          robo105@mastodon.socialR This user is from outside of this forum
                          robo105@mastodon.socialR This user is from outside of this forum
                          robo105@mastodon.social
                          wrote last edited by
                          #16

                          @que @globalmuseum Yes indeed

                          1 Reply Last reply
                          0
                          • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

                            What has changed is the garnish. After the hummus is spread flat on a wide plate, the 1250 CE manuscript says to drizzle it with sweet olive oil, scatter chopped parsley and pistachios across the top, dust it with Ceylon cinnamon, and finish with crushed rose buds.

                            The manuscript also notes that the dish will look quite nice if you arrange whole chickpeas on top. A medieval Syrian historian giving you plating advice.

                            ginevracat@toot.communityG This user is from outside of this forum
                            ginevracat@toot.communityG This user is from outside of this forum
                            ginevracat@toot.community
                            wrote last edited by
                            #17

                            @globalmuseum ooh. That sounds delicious.

                            1 Reply Last reply
                            0
                            • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

                              The oldest written #hummus recipe in the world is 776 years old...

                              It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

                              The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

                              @histories_arch #globalmuseum #recipes

                              katzenberger@tldr.nettime.orgK This user is from outside of this forum
                              katzenberger@tldr.nettime.orgK This user is from outside of this forum
                              katzenberger@tldr.nettime.org
                              wrote last edited by
                              #18

                              @globalmuseum

                              Details and recipe:
                              https://eatshistory.com/the-oldest-hummus-recipe-in-the-world-from-a-13th-century-syrian-manuscript/

                              1 Reply Last reply
                              0
                              • globalmuseum@mastodon.onlineG globalmuseum@mastodon.online

                                The oldest written #hummus recipe in the world is 776 years old...

                                It was written in Aleppo, Syria in 1250 CE by a historian named Ibn al-'Adeem. Not a chef. A historian. Who also happened to document one of the most extraordinary cookbooks of the medieval period.

                                The base of the recipe is identical to what you make today. Chickpeas, tahini, lemon, garlic, salt. That part has not changed in 776 years.

                                @histories_arch #globalmuseum #recipes

                                charlesdelavalleepoussin@mastodon.socialC This user is from outside of this forum
                                charlesdelavalleepoussin@mastodon.socialC This user is from outside of this forum
                                charlesdelavalleepoussin@mastodon.social
                                wrote last edited by
                                #19

                                @globalmuseum

                                this is an interesting documentary-comedy about artificially inventing a culture and history

                                - YouTube

                                Auf YouTube findest du die angesagtesten Videos und Tracks. Außerdem kannst du eigene Inhalte hochladen und mit Freunden oder gleich der ganzen Welt teilen.

                                favicon

                                (www.youtube.com)

                                #food #genocide #zionism

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