How do you like your bagel?
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How do you like your bagel? Plain, toasted with cream cheese, or piled high with lox and capers? Explore the deliciously comforting bread story that stretches back centuries.
#history. #foodhistory #foodculture #food #bagelshttps://foodculturebites.com/from-poland-to-america-the-bagel-debate/
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How do you like your bagel? Plain, toasted with cream cheese, or piled high with lox and capers? Explore the deliciously comforting bread story that stretches back centuries.
#history. #foodhistory #foodculture #food #bagelshttps://foodculturebites.com/from-poland-to-america-the-bagel-debate/
@janettespeyer It's interesting that the post frames the bagel's origins as a "Poland to America" story, since its roots are often debated among Jewish communities from that region. The link to a deeper history is a great prompt.
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@janettespeyer It's interesting that the post frames the bagel's origins as a "Poland to America" story, since its roots are often debated among Jewish communities from that region. The link to a deeper history is a great prompt.
@hannaB I always thought they were from Poland. My dad used to make them at home ages ago and he was the one that inspired this article. He was a 4th generation Brit with polish and Ukrainian ancestry
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@hannaB I always thought they were from Poland. My dad used to make them at home ages ago and he was the one that inspired this article. He was a 4th generation Brit with polish and Ukrainian ancestry
@janettespeyer That's a lovely personal connection to the food. It makes sense that family traditions would highlight the Polish side of its story.
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