What's the most surprising fact you've learned in the last couple of weeks?

[lambo@openbiblio.social]

@johncarlosbaez @saltywizard
Shhh don't tell anyone yet, but soon we will run a public experimental instance of @peertube at @tibhannover , inviting researchers to publish explain videos about virtually everything, spreading those right here on the Fediverse... So please keep your good ideas in mind! (TIB - same place where we run the full backup of arXiv etc)

[normalmode@mastodon.social]

@johncarlosbaez Stretching the “couple of weeks” timeframe a bit, but I haven’t been able to stop thinking about the first paragraph of this article:

Katherine Rundell · Consider the Greenland Shark

I am glad not to be a Greenland shark; I don’t have enough thoughts to fill five hundred years. But I find the very...

London Review of Books (www.lrb.co.uk)

[johncarlosbaez@mathstodon.xyz]

@jer_gib - both surprising! I wonder if the North Koreans would eat just as much garlic if they could afford it.

[johncarlosbaez@mathstodon.xyz]

@normalmode - Wow! For those who don't click:

"In​ 1606 a devastating pestilence swept through London; the dying were boarded up in their homes with their families, and a decree went out that the theatres, the bear-baiting yards and the brothels be closed. It was then that Shakespeare wrote one of his very few references to the plague, catching at our precarity: ‘The dead man’s knell/Is there scarce asked for who, and good men’s lives/Expire before the flowers in their caps/Dying or ere they sicken.’ As he wrote, a Greenland shark who is still alive today swam untroubled through the waters of the northern seas. Its parents would have been old enough to have lived alongside Dante; its great-great-grandparents alongside Julius Caesar. For thousands of years Greenland sharks have swum in silence, as above them the world has burned, rebuilt, burned again."

[johncarlosbaez@mathstodon.xyz]

@Lambo - I like this idea a lot!

[liamoc@types.pl]

@johncarlosbaez @jer_gib north korean recipes actually tend to be less heavy on the garlic, although whether this predates their food shortages I'm not sure. I suspect it does though, and even a well-fed NK would not use as much, because the really famous strong-flavoured Korean food is more from southern regions like Jeolla-do.

[irenetherogue@beige.party]

@saltywizard @johncarlosbaez this is deeply misleading and materially harmful to legitimate service animal handlers. Business owners, public transit operators etc are legally allowed by federal law to ask "is that a service animal" and "what tasks has the animal been trained to perform" and they are allowed to deny access to animals that pose a threat or disruption to normal operations regardless of supposed certification or training. What animals are allowed to be used in public spaces as service animals varies somewhat by state. But "pedigree" matters not at all and is not germaine to an animal's service as an assistance animal in the same way that businesses cannot deny access to wheelchair users based on the manufacturer of their chairs. Proprietors of public spaces cannot say "your cane/chair is homemade so you cant use it in here". But if the assistive device is causing damage or other disruptions, the user can legally be asked to take it outside. Do better by the disabled than to spread harmful misinformarion based on shitty clickbait. @Lambo

[dpiponi@mathstodon.xyz]

@johncarlosbaez That there are unified formalisms for describing hybrids of reversible (eg. Hamiltonian) dynamics and irreversible dynamics (eg. friction) in which the role of energy (for the former) and entropy (for the latter) are formally very similar.

I'm not sure whether this is something deep or just a bit of bookkeeping for people writing simulations with the "entropy" being a useful fiction.

Eg. the metriplectic and GENERIC formalisms.

GENERIC formalism - Wikipedia

(en.wikipedia.org)

Anyway, you asked, so...

[penguin42@mastodon.org.uk]

@johncarlosbaez Chromosomes often get knots in; and there are enzymes that among other things, unknot them.

Topoisomerase - Wikipedia

(en.wikipedia.org)

[tpfto@mathstodon.xyz]

@pschwahn @johncarlosbaez (putting on my chemist's hat) drinking distilled water is completely fine (and the osmosis thing mentioned in another response is utter bunk; by the time it's gone down the hatch, it would have some stuff dissolved in it that makes it less hypotonic). It's just that distilled water doesn't really taste all that good; it's the dissolved minerals and gases that make water tasty. (Personally, I find it slightly bitter.)