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  3. I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

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  • mle_online@social.afront.orgM mle_online@social.afront.org

    I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

    They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

    nytimes.com

    favicon

    (www.nytimes.com)

    wally@thepit.socialW This user is from outside of this forum
    wally@thepit.socialW This user is from outside of this forum
    wally@thepit.social
    wrote last edited by
    #97

    @MLE_online

    The article in this wider trend that really sent me was when WSJ tried to spin people buying more rotisserie chicken, which is usually a loss leader for stores and bought as a way to get a quick meal on the table inexpensively, as "splurging."

    1 Reply Last reply
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    • mle_online@social.afront.orgM mle_online@social.afront.org

      I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

      They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

      nytimes.com

      favicon

      (www.nytimes.com)

      bengleason@mastodon.onlineB This user is from outside of this forum
      bengleason@mastodon.onlineB This user is from outside of this forum
      bengleason@mastodon.online
      wrote last edited by
      #98

      @MLE_online Indeed, those $5 pints at the pub are now $10 pints. I'm lucky I can still afford to drink some, but it's not like it was, and likely never will be again

      1 Reply Last reply
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      • mle_online@social.afront.orgM mle_online@social.afront.org

        I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

        They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

        nytimes.com

        favicon

        (www.nytimes.com)

        kimlockhartga@beige.partyK This user is from outside of this forum
        kimlockhartga@beige.partyK This user is from outside of this forum
        kimlockhartga@beige.party
        wrote last edited by
        #99

        @MLE_online I think other than super casual restaurants, the model has outlived its heyday.

        mle_online@social.afront.orgM 1 Reply Last reply
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        • kimlockhartga@beige.partyK kimlockhartga@beige.party

          @MLE_online I think other than super casual restaurants, the model has outlived its heyday.

          mle_online@social.afront.orgM This user is from outside of this forum
          mle_online@social.afront.orgM This user is from outside of this forum
          mle_online@social.afront.org
          wrote last edited by
          #100

          @kimlockhartga what's the model?

          kimlockhartga@beige.partyK 1 Reply Last reply
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          • mle_online@social.afront.orgM mle_online@social.afront.org

            @cyberlyra I think a lot of people on those medications drink anyway ...

            thriftwicker@mastodon.socialT This user is from outside of this forum
            thriftwicker@mastodon.socialT This user is from outside of this forum
            thriftwicker@mastodon.social
            wrote last edited by
            #101

            @MLE_online @cyberlyra Can confirm.

            1 Reply Last reply
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            • mle_online@social.afront.orgM mle_online@social.afront.org

              I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

              They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

              nytimes.com

              favicon

              (www.nytimes.com)

              scott@sfba.socialS This user is from outside of this forum
              scott@sfba.socialS This user is from outside of this forum
              scott@sfba.social
              wrote last edited by
              #102

              @MLE_online 💯!

              Not to mention the experience of going to the physical movie theatre is about as pleasant as, I don’t know, getting on an airplane these days (which is also not good). 😅

              1 Reply Last reply
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              • mle_online@social.afront.orgM mle_online@social.afront.org

                I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

                They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

                nytimes.com

                favicon

                (www.nytimes.com)

                allkinds@mastodon.socialA This user is from outside of this forum
                allkinds@mastodon.socialA This user is from outside of this forum
                allkinds@mastodon.social
                wrote last edited by
                #103

                @MLE_online
                Had a tap beer at a steakhouse restaurant chain. Longhorn.
                $7.95 I did not have another. I can buy a six pack at the store for the same price. wtf.

                1 Reply Last reply
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                • mle_online@social.afront.orgM mle_online@social.afront.org

                  I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

                  They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

                  nytimes.com

                  favicon

                  (www.nytimes.com)

                  2something@transfem.social2 This user is from outside of this forum
                  2something@transfem.social2 This user is from outside of this forum
                  2something@transfem.social
                  wrote last edited by
                  #104

                  @MLE_online@social.afront.org Maybe the restaurants can take a cue from the cinema chains and demand a 45-day "restaurant exclusive window," during which food and alcohol companies are not allowed to sell to grocery stores? Maybe also go on a media blitz accusing everyone who shops at grocery stores of shoplifting?

                  'Course that isn't working too well for the cinemas, but business executives never let "it doesn't work" stop them from trying a terrible plan!

                  1 Reply Last reply
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                  • mle_online@social.afront.orgM mle_online@social.afront.org

                    I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

                    They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

                    nytimes.com

                    favicon

                    (www.nytimes.com)

                    askpippa@c.imA This user is from outside of this forum
                    askpippa@c.imA This user is from outside of this forum
                    askpippa@c.im
                    wrote last edited by
                    #105

                    @MLE_online In downtown Toronto I see restaurants come and go, come and go. Another issue nobody talks about is, maybe... there are too many restaurants.
                    I live near the Danforth along a stretch for many blocks where there is little else besides restaurants! We're walking distance from maybe 60-75 of them!

                    1 Reply Last reply
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                    • mle_online@social.afront.orgM mle_online@social.afront.org

                      @kimlockhartga what's the model?

                      kimlockhartga@beige.partyK This user is from outside of this forum
                      kimlockhartga@beige.partyK This user is from outside of this forum
                      kimlockhartga@beige.party
                      wrote last edited by
                      #106

                      @MLE_online The whole restaurant model as a business. It doesn't really work anymore. I don't even see chains doing well these days.

                      mle_online@social.afront.orgM 1 Reply Last reply
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                      • kimlockhartga@beige.partyK kimlockhartga@beige.party

                        @MLE_online The whole restaurant model as a business. It doesn't really work anymore. I don't even see chains doing well these days.

                        mle_online@social.afront.orgM This user is from outside of this forum
                        mle_online@social.afront.orgM This user is from outside of this forum
                        mle_online@social.afront.org
                        wrote last edited by
                        #107

                        @kimlockhartga they've been around as businesses for millennia, so i have a hard time imagining that no longer existing, but something about their model needs changing

                        kimlockhartga@beige.partyK 1 Reply Last reply
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                        • mle_online@social.afront.orgM mle_online@social.afront.org

                          @kimlockhartga they've been around as businesses for millennia, so i have a hard time imagining that no longer existing, but something about their model needs changing

                          kimlockhartga@beige.partyK This user is from outside of this forum
                          kimlockhartga@beige.partyK This user is from outside of this forum
                          kimlockhartga@beige.party
                          wrote last edited by
                          #108

                          @MLE_online Agreed. I think the ultra expensive restaurant needs to go by the wayside in favor of something more reasonable. Half the time, I felt like some restaurants I worked in had high prices for people who wanted to go to places that others couldn't afford to go.

                          I'd like to see fewer chains, more local small businesses, that sort of thing. Bar & Grill places can be fun. Places that do one thing well, like BBQ or fried chicken, or breakfast.

                          mle_online@social.afront.orgM 1 Reply Last reply
                          0
                          • liquidlamp@hachyderm.ioL This user is from outside of this forum
                            liquidlamp@hachyderm.ioL This user is from outside of this forum
                            liquidlamp@hachyderm.io
                            wrote last edited by
                            #109

                            @Mungencakes @MLE_online
                            Thats just standard disparagement when the working class ever stands up for itself though the ages:

                            Link Preview Image
                            solaris@social.anoxinon.deS 1 Reply Last reply
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                            • kimlockhartga@beige.partyK kimlockhartga@beige.party

                              @MLE_online Agreed. I think the ultra expensive restaurant needs to go by the wayside in favor of something more reasonable. Half the time, I felt like some restaurants I worked in had high prices for people who wanted to go to places that others couldn't afford to go.

                              I'd like to see fewer chains, more local small businesses, that sort of thing. Bar & Grill places can be fun. Places that do one thing well, like BBQ or fried chicken, or breakfast.

                              mle_online@social.afront.orgM This user is from outside of this forum
                              mle_online@social.afront.orgM This user is from outside of this forum
                              mle_online@social.afront.org
                              wrote last edited by
                              #110

                              @kimlockhartga maybe restaurants should be more community oriented. A place where everyone knows the owner and staff and everyone knows each other. More like neighborhood establishments and less profit-making outposts

                              kimlockhartga@beige.partyK 1 Reply Last reply
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                              • mle_online@social.afront.orgM mle_online@social.afront.org

                                I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

                                They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

                                nytimes.com

                                favicon

                                (www.nytimes.com)

                                pizzademon@mastodon.onlineP This user is from outside of this forum
                                pizzademon@mastodon.onlineP This user is from outside of this forum
                                pizzademon@mastodon.online
                                wrote last edited by
                                #111

                                @MLE_online Also that massive study that said all the moderation wisdom was wrong. Zero was the answer
                                https://www.who.int/europe/news/item/04-01-2023-no-level-of-alcohol-consumption-is-safe-for-our-health

                                1 Reply Last reply
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                                • affekt@hachyderm.ioA affekt@hachyderm.io

                                  @MLE_online @gneilyo I read that in Dallas rent includes some percentage of the restaurants take. That is completely insane to me. Like why should the rent increase because you're more successful? Restaurants should put that breakdown on the bill.

                                  gneilyo@mastodon.onlineG This user is from outside of this forum
                                  gneilyo@mastodon.onlineG This user is from outside of this forum
                                  gneilyo@mastodon.online
                                  wrote last edited by
                                  #112

                                  @Affekt @MLE_online That’s wild. And probably more prevalent than I realize

                                  1 Reply Last reply
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                                  • mle_online@social.afront.orgM mle_online@social.afront.org

                                    @kimlockhartga maybe restaurants should be more community oriented. A place where everyone knows the owner and staff and everyone knows each other. More like neighborhood establishments and less profit-making outposts

                                    kimlockhartga@beige.partyK This user is from outside of this forum
                                    kimlockhartga@beige.partyK This user is from outside of this forum
                                    kimlockhartga@beige.party
                                    wrote last edited by
                                    #113

                                    @MLE_online That sounds fantastic.

                                    1 Reply Last reply
                                    0
                                    • mle_online@social.afront.orgM mle_online@social.afront.org

                                      I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

                                      They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

                                      nytimes.com

                                      favicon

                                      (www.nytimes.com)

                                      shriramk@mastodon.socialS This user is from outside of this forum
                                      shriramk@mastodon.socialS This user is from outside of this forum
                                      shriramk@mastodon.social
                                      wrote last edited by
                                      #114

                                      @MLE_online "Nobody's drinking, so we've gotta make drinks more expensive" — how's *that* working out?

                                      1 Reply Last reply
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                                      • mle_online@social.afront.orgM mle_online@social.afront.org

                                        I keep seeing articles like this, about how people choosing to drink less is hurting bars and restaurants, and it's almost always framed as people, especially younger generations, don't like to drink.

                                        They never seem to bring up the fact that a cocktail is like $20 now unless you go to a really divey dive bar. It's the same kind of reporting they on how no one goes to the movies anymore. It's always about changing habits, and never that movie tickets just cost a lot now.

                                        nytimes.com

                                        favicon

                                        (www.nytimes.com)

                                        zdl@mstdn.socialZ This user is from outside of this forum
                                        zdl@mstdn.socialZ This user is from outside of this forum
                                        zdl@mstdn.social
                                        wrote last edited by
                                        #115

                                        @MLE_online Well you see, these people are inconveniencing BUSINESS. We can't have that. It's never capitalism's fault that it doesn't work. It's always whoever is weakest in the system.

                                        1 Reply Last reply
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                                        • mle_online@social.afront.orgM mle_online@social.afront.org

                                          There are limits, and if I can buy two bottles of vodka from the grocery store for the price of a single cocktail, I'm going to opt to not have that cocktail most of the time

                                          crazybutable@mastodon.socialC This user is from outside of this forum
                                          crazybutable@mastodon.socialC This user is from outside of this forum
                                          crazybutable@mastodon.social
                                          wrote last edited by
                                          #116

                                          @MLE_online at some point I realized it was cheaper for me to buy ingredients at Aldi and teach myself how to cook my favorite dishes than it is to go out to eat at a restaurant - same energy.

                                          It’s always been cheaper, I know that, but it’s rarely worth it at this point, at least for the whole family. 70 bucks to take everyone to McDonald’s!??!

                                          mle_online@social.afront.orgM 1 Reply Last reply
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