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  3. I think I might be getting my sourdough mojo back.

I think I might be getting my sourdough mojo back.

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bakingfood
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  • helenclayton@mas.toH helenclayton@mas.to

    I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

    #food #baking

    Link Preview Image
    miasalt@sunny.gardenM This user is from outside of this forum
    miasalt@sunny.gardenM This user is from outside of this forum
    miasalt@sunny.garden
    wrote last edited by
    #3

    @helenclayton OK I want all of that 😅

    helenclayton@mas.toH 1 Reply Last reply
    0
    • miasalt@sunny.gardenM miasalt@sunny.garden

      @helenclayton OK I want all of that 😅

      helenclayton@mas.toH This user is from outside of this forum
      helenclayton@mas.toH This user is from outside of this forum
      helenclayton@mas.to
      wrote last edited by
      #4

      @MiasAlt it’s quite hard to stop once I start. I’m going to try and fool myself with some nuts and seeds as a snack.

      1 Reply Last reply
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      • helenclayton@mas.toH helenclayton@mas.to

        I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

        #food #baking

        Link Preview Image
        suearcher@toot.walesS This user is from outside of this forum
        suearcher@toot.walesS This user is from outside of this forum
        suearcher@toot.wales
        wrote last edited by
        #5

        @helenclayton

        Wow, it looks magnificent!

        1 Reply Last reply
        0
        • helenclayton@mas.toH helenclayton@mas.to

          I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

          #food #baking

          Link Preview Image
          bowreality@thecanadian.socialB This user is from outside of this forum
          bowreality@thecanadian.socialB This user is from outside of this forum
          bowreality@thecanadian.social
          wrote last edited by
          #6

          @helenclayton Looks great!

          1 Reply Last reply
          0
          • miasalt@sunny.gardenM This user is from outside of this forum
            miasalt@sunny.gardenM This user is from outside of this forum
            miasalt@sunny.garden
            wrote last edited by
            #7

            @helenclayton Trufax.

            I was forced to eat shop bread for weeks because my hand wouldn't let me use the breadmaker.

            It was Not Good.

            1 Reply Last reply
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            • helenclayton@mas.toH helenclayton@mas.to

              I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

              #food #baking

              Link Preview Image
              elaterite@mastoart.socialE This user is from outside of this forum
              elaterite@mastoart.socialE This user is from outside of this forum
              elaterite@mastoart.social
              wrote last edited by
              #8

              @helenclayton I recently had that problem too. My loaves were coming out flat for a while. Turns out I was over fermenting the dough. It feels nice to get your sourdough mojo back, eh? 🙂

              helenclayton@mas.toH 1 Reply Last reply
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              • elaterite@mastoart.socialE elaterite@mastoart.social

                @helenclayton I recently had that problem too. My loaves were coming out flat for a while. Turns out I was over fermenting the dough. It feels nice to get your sourdough mojo back, eh? 🙂

                helenclayton@mas.toH This user is from outside of this forum
                helenclayton@mas.toH This user is from outside of this forum
                helenclayton@mas.to
                wrote last edited by
                #9

                @elaterite yes, the bulk fermentation stage has been where I came unstuck and lost my confidence. I’ve been using starter for pancakes and focaccia and discard recipes but had almost stopped making loaves. My kitchen runs cold which doesn’t help. I’ve bought a proofing box and I think having consistency and control is a game changer for me.

                1 Reply Last reply
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                • helenclayton@mas.toH helenclayton@mas.to

                  I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

                  #food #baking

                  Link Preview Image
                  nead@social.vivaldi.netN This user is from outside of this forum
                  nead@social.vivaldi.netN This user is from outside of this forum
                  nead@social.vivaldi.net
                  wrote last edited by
                  #10

                  @helenclayton That looks like a loaf resting inside a sort of sleeve. Beautiful bread!

                  helenclayton@mas.toH 1 Reply Last reply
                  0
                  • nead@social.vivaldi.netN nead@social.vivaldi.net

                    @helenclayton That looks like a loaf resting inside a sort of sleeve. Beautiful bread!

                    helenclayton@mas.toH This user is from outside of this forum
                    helenclayton@mas.toH This user is from outside of this forum
                    helenclayton@mas.to
                    wrote last edited by
                    #11

                    @Nead ☺️

                    1 Reply Last reply
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                    • helenclayton@mas.toH helenclayton@mas.to

                      I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

                      #food #baking

                      Link Preview Image
                      icooiey@mastodon.greenI This user is from outside of this forum
                      icooiey@mastodon.greenI This user is from outside of this forum
                      icooiey@mastodon.green
                      wrote last edited by
                      #12

                      @helenclayton oh that’s gorgeous! Yum. Now I’m hungry again. Good bread is so wonderful.

                      helenclayton@mas.toH 1 Reply Last reply
                      0
                      • icooiey@mastodon.greenI icooiey@mastodon.green

                        @helenclayton oh that’s gorgeous! Yum. Now I’m hungry again. Good bread is so wonderful.

                        helenclayton@mas.toH This user is from outside of this forum
                        helenclayton@mas.toH This user is from outside of this forum
                        helenclayton@mas.to
                        wrote last edited by
                        #13

                        @IcooIey I could eat bread even when I’m not hungry!

                        icooiey@mastodon.greenI 1 Reply Last reply
                        0
                        • helenclayton@mas.toH helenclayton@mas.to

                          I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

                          #food #baking

                          Link Preview Image
                          aegir@toot.walesA This user is from outside of this forum
                          aegir@toot.walesA This user is from outside of this forum
                          aegir@toot.wales
                          wrote last edited by
                          #14

                          @helenclayton Wow! 😍

                          helenclayton@mas.toH 1 Reply Last reply
                          0
                          • aegir@toot.walesA aegir@toot.wales

                            @helenclayton Wow! 😍

                            helenclayton@mas.toH This user is from outside of this forum
                            helenclayton@mas.toH This user is from outside of this forum
                            helenclayton@mas.to
                            wrote last edited by
                            #15

                            @aegir I’m so pleased with it after getting disheartened with recent attempts. If I don’t mess up the fermentation I mess up the shaping. I think sourdough is like horses, it knows when you’re nervous!

                            1 Reply Last reply
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                            • helenclayton@mas.toH helenclayton@mas.to

                              @IcooIey I could eat bread even when I’m not hungry!

                              icooiey@mastodon.greenI This user is from outside of this forum
                              icooiey@mastodon.greenI This user is from outside of this forum
                              icooiey@mastodon.green
                              wrote last edited by
                              #16

                              @helenclayton this is a big problem for me. Currently have a cherry seed bread that’s so so good. A snacking bread!

                              helenclayton@mas.toH 1 Reply Last reply
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                              • icooiey@mastodon.greenI icooiey@mastodon.green

                                @helenclayton this is a big problem for me. Currently have a cherry seed bread that’s so so good. A snacking bread!

                                helenclayton@mas.toH This user is from outside of this forum
                                helenclayton@mas.toH This user is from outside of this forum
                                helenclayton@mas.to
                                wrote last edited by
                                #17

                                @IcooIey cherry seed? As in cherries and seeds? Sounds lovely.

                                Honestly I could probably live on bread and cheese (and wine) (and chocolate) (butter too).

                                1 Reply Last reply
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                                • helenclayton@mas.toH helenclayton@mas.to

                                  I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

                                  #food #baking

                                  Link Preview Image
                                  moonrabbit@sunny.gardenM This user is from outside of this forum
                                  moonrabbit@sunny.gardenM This user is from outside of this forum
                                  moonrabbit@sunny.garden
                                  wrote last edited by
                                  #18

                                  @helenclayton
                                  oh it's so pretty!!

                                  1 Reply Last reply
                                  0
                                  • helenclayton@mas.toH helenclayton@mas.to

                                    I think I might be getting my sourdough mojo back. I’d lost it for a while. The loaf may look a bit anemic but was baked through and the crust good and cronchy!

                                    #food #baking

                                    Link Preview Image
                                    czarbucks@vmst.ioC This user is from outside of this forum
                                    czarbucks@vmst.ioC This user is from outside of this forum
                                    czarbucks@vmst.io
                                    wrote last edited by
                                    #19

                                    @helenclayton

                                    Wow, what a beauty! I can smell the aroma from here.

                                    1 Reply Last reply
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