You know you’re invested when you’re yelling, “B
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@whoosh @cinderdazzle612 @KDramaQn Hi there from 3 years later: Did you watch it yet ?
@hanktank61 @cinderdazzle612 @KDramaQn
Still not yet! So much to watch! That will be a goal for 2026!
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@hanktank61 @cinderdazzle612 @KDramaQn
Still not yet! So much to watch! That will be a goal for 2026!
@whoosh @hanktank61 @cinderdazzle612 @KDramaQn
Let me know if you want to schedule some watchparties for #CoffeePrince! I watched it when #LeeSunKyun was still alive, and his character was a favourite for me!
#kdrama -
R relay@relay.mycrowd.ca shared this topic
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@hanktank61 @cinderdazzle612 @KDramaQn
Still not yet! So much to watch! That will be a goal for 2026!
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@jcurries He's such a hunk in that show!
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@whoosh @hanktank61 @cinderdazzle612 @KDramaQn
Let me know if you want to schedule some watchparties for #CoffeePrince! I watched it when #LeeSunKyun was still alive, and his character was a favourite for me!
#kdrama@EllenInEdmonton @whoosh @hanktank61 @cinderdazzle612 @KDramaQn #coffeeprince is sooo much better preserved than #boysoverflowers ! Can certainly recommend, where I did not watch more than a few episodes of the Flower Boys, because, yeah.... #kdrama
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@EllenInEdmonton @whoosh @hanktank61 @cinderdazzle612 @KDramaQn #coffeeprince is sooo much better preserved than #boysoverflowers ! Can certainly recommend, where I did not watch more than a few episodes of the Flower Boys, because, yeah.... #kdrama
@EllenInEdmonton @whoosh @hanktank61 @cinderdazzle612 @KDramaQn (that was a joke, it is really good for other reasons as well)
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@EllenInEdmonton @whoosh @hanktank61 @cinderdazzle612 @KDramaQn (that was a joke, it is really good for other reasons as well)
@mel @EllenInEdmonton @whoosh@techhub.social @hanktank61 @cinderdazzle612 @KDramaQn If you haven't seen it yet, Kim Jae Wook makes a great appearance as a guest in Chef & My Fridge!
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@mel @EllenInEdmonton @whoosh@techhub.social @hanktank61 @cinderdazzle612 @KDramaQn If you haven't seen it yet, Kim Jae Wook makes a great appearance as a guest in Chef & My Fridge!
@ShaulaEvans @EllenInEdmonton @hanktank61 @cinderdazzle612 @KDramaQn Ha, thank you! I'm not so into reality shows, but maybe I don't know what I am missing, ha.
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@ShaulaEvans @EllenInEdmonton @hanktank61 @cinderdazzle612 @KDramaQn Ha, thank you! I'm not so into reality shows, but maybe I don't know what I am missing, ha.
@mel @EllenInEdmonton @hanktank61 @cinderdazzle612 @KDramaQn Ah, then it may or may not be your cup of tea.
I'm not in reality shows at all either, but last year I started watching low key cooking shows from Korea because I'm studying Korean. There's some non-stressful, non-cutthroat cooking fare that I'm really enjoying. (Much to my surprise, I would never have guessed that I'd like this. lol)
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@mel @EllenInEdmonton @hanktank61 @cinderdazzle612 @KDramaQn Ah, then it may or may not be your cup of tea.
I'm not in reality shows at all either, but last year I started watching low key cooking shows from Korea because I'm studying Korean. There's some non-stressful, non-cutthroat cooking fare that I'm really enjoying. (Much to my surprise, I would never have guessed that I'd like this. lol)
@ShaulaEvans @EllenInEdmonton @hanktank61 @cinderdazzle612 @KDramaQn Yes, I can imagine that it is ideal for learning a language! However, Korean is not the highest on my list.. #Italian
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@ShaulaEvans @EllenInEdmonton @hanktank61 @cinderdazzle612 @KDramaQn Yes, I can imagine that it is ideal for learning a language! However, Korean is not the highest on my list.. #Italian
@mel @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn What is kimchi called in Italy ?
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@mel @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn What is kimchi called in Italy ?
@hanktank61 @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn Kimchi? Hihi. They don't really have fermented things that I know of, like sauerkraut in other parts of the EU. There is Mostarda as a condiment to meats and you have less sweet, more sour vegetables or onions, but not a real Kimchi-like thing? but I might not know. I love the onions that you get with meats and cheese in the mountains, though!
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@hanktank61 @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn Kimchi? Hihi. They don't really have fermented things that I know of, like sauerkraut in other parts of the EU. There is Mostarda as a condiment to meats and you have less sweet, more sour vegetables or onions, but not a real Kimchi-like thing? but I might not know. I love the onions that you get with meats and cheese in the mountains, though!
@mel @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn Wondering anyway: Forum- acquaintance put me on Korea in 2009. Grown up as Chinese in Toronto' s Little Italy. ( Catholic). She spend one year in Rome. " I do like Italian food, but I DO miss Asian food !¨. I do see Asian/Korean in Italy on the net, but is it a thing ?
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@mel @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn Wondering anyway: Forum- acquaintance put me on Korea in 2009. Grown up as Chinese in Toronto' s Little Italy. ( Catholic). She spend one year in Rome. " I do like Italian food, but I DO miss Asian food !¨. I do see Asian/Korean in Italy on the net, but is it a thing ?
@hanktank61 @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn Sushi is definitely a thing in IT. It is the most eaten non-it food. I don't see fusion like in NL, where you can get fried polenta with gochujang or kimchi croquettes in a french style bistro, ha ( my dinner yesterday). However, especially in Milano, I always have the most delicious Asian food. There are so many Asian communities there. It is just that it does not mix.
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@hanktank61 @ShaulaEvans @EllenInEdmonton @cinderdazzle612 @KDramaQn Sushi is definitely a thing in IT. It is the most eaten non-it food. I don't see fusion like in NL, where you can get fried polenta with gochujang or kimchi croquettes in a french style bistro, ha ( my dinner yesterday). However, especially in Milano, I always have the most delicious Asian food. There are so many Asian communities there. It is just that it does not mix.
@mel
I should definitely try fried polenta with gochujang or kimchi! -
R relay@relay.infosec.exchange shared this topic
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@mel
I should definitely try fried polenta with gochujang or kimchi!@EllenInEdmonton It is a great combi! I also like arancini made from leftover kimchi rice.
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@EllenInEdmonton It is a great combi! I also like arancini made from leftover kimchi rice.
@mel
I'm not going through my homemade kimchi very fast these days, since I haven't been making eggs for breakfast very often. My favourite combo.
