Ranger Sarah found a Wild American Persimmons (Diospyros virginiana). They have a sweet, honey-apricot flavor, ranging from Connecticut to Florida and west to Texas. Ripe from September to November, they are best eaten when very soft, having a custard-like texture,— at Ozark National Forest.#adventuresofrangersarah #exploremore #explore #rangersarah #Arkansas #hikearkansas #outdooradventures #ozarknationalforest #foresthike
