I acquired a 5 kg bucket of wheat gluten powder!

[makdaam@chaos.social]

@blinry I've never started with a powder, but large seitan slices work great with asian style marinades and sauces.

[seitansbraten@chaos.social]

@blinry

https://youtu.be/mriOEqyfrPg

https://youtu.be/8vaX3_sorJM

https://youtube.com/shorts/neERGv0O50Y

Veganes Seitan-Schnitzel Wiener Art · Eat this!

Beim Thema Schnitzel werden alle hellhörig. Auch Veganer, deshalb gibt es heute die Profi-Version, unser veganes Seitan-Schnitzel Wiener Art.

Eat this! (www.eat-this.org)

Just a few examples to start with.

[blinry@chaos.social]

@Seitansbraten Oh thanks! The ham recipe looks really good! (And you'll know what you're talking about!)

[schaf@netzkms.de]

@blinry lol had exactly the same due to what I call "loriot's mustard effect", but never managed to make good seitan (no matter what, it always tasted like weird bread), so not sure if i already gave it away or still have it in my shelf.

wish you better luck!

[nyanhp@metalhead.club]

@blinry this Kara-age recipe https://justhungry.com/2004/04/karaage_japanes.html with this meat substitute: https://itdoesnttastelikechicken.com/vegan-seitan-tenders/#recipe

Perfect

Other than that, I make my own sausage: https://janhendrikpeters.de/recipe/sausagefest/

[blinry@chaos.social]

@schaf The what now effect? Senfeffekt?

[schaf@netzkms.de]

@blinry Yes. Dedicated to a Loriot movie in which a guy worked at a company and bought ridiculous amounts of paper and eraser, chasing mass discounts. He left and then started buying things for home use, like mustard, I think you see where it goes.

[phoibi@chaos.social]

@schaf @blinry Mein Name ist Loose, ich kaufe hier ein.

[blinry@chaos.social]

@Phoibi Ohh, I do remember that!
@schaf

[blinry@chaos.social]

@Phoibi Ohh, I do remember that!
@schaf

[aberderbart@chaos.social]

@blinry https://web.recipemd.org/tstehr/Vegan_Doener_Kebab