Edna Staebler’s Food That Really Schmecks is a collection of anecdotes and recipes for all to enjoy.   

Published in 1968, the book takes the readers on a journey through ‘city’ recipes that she grew up with, made by Staebler’s mother and a friend, Bevvy, from the Mennonite community, as well as through a moment in local history.  

It also includes a few recipes from people she […]