<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Topics tagged with chayote]]></title><description><![CDATA[A list of topics that have been tagged with chayote]]></description><link>https://board.circlewithadot.net/tags/chayote</link><generator>RSS for Node</generator><lastBuildDate>Mon, 25 May 2026 09:15:49 GMT</lastBuildDate><atom:link href="https://board.circlewithadot.net/tags/chayote.rss" rel="self" type="application/rss+xml"/><pubDate>Invalid Date</pubDate><ttl>60</ttl><item><title><![CDATA[Since I realized this is missionary work, I&#x27;ve been trying to be a diligent worker.]]></title><description><![CDATA[@Timothyswallehz yes - it's great in soups or molé.  The vines and roots are also edible!  Diana Kennedy's Oaxaca al Gusto cookbook has some great recipes.]]></description><link>https://board.circlewithadot.net/topic/de5299ab-f8a1-4723-a9af-a8b3765e54f0/since-i-realized-this-is-missionary-work-i-ve-been-trying-to-be-a-diligent-worker.</link><guid isPermaLink="true">https://board.circlewithadot.net/topic/de5299ab-f8a1-4723-a9af-a8b3765e54f0/since-i-realized-this-is-missionary-work-i-ve-been-trying-to-be-a-diligent-worker.</guid><dc:creator><![CDATA[llorenzin@infosec.exchange]]></dc:creator><pubDate>Invalid Date</pubDate></item></channel></rss>